| 000 | 00671nab a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 230808s2017 |||||||f |||| 00| 0 eng d | ||
| 100 |
_aHammi, Khaoula Mkadmini _9705146 |
||
| 100 |
_aEnnigrou, Dorra Jeliouli _9705147 |
||
| 100 |
_aMajdoub, Hatem _9705148 |
||
| 100 |
_aKsouri, Riadh _9705149 |
||
| 245 | 0 | _aRecovery of Phenolic Compounds and Carbohydrates from Hydro-Ethanolic Extract of Zizyphus Lotus Fruit Using Ultrafiltration Process | |
| 300 | _a01-13 p. | ||
| 650 |
_aZizyphus Lotus _9705150 |
||
| 650 |
_aPhenolic Compounds _9688655 |
||
| 650 |
_aCarbohydrates _9259699 |
||
| 773 |
_d2017 _tInternational Journal of Food Engineering _x15563758 |
||
| 942 |
_cART _o51 _pABUL KALAM Library |
||
| 999 |
_c711638 _d711638 |
||