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		Effect of Processing Treatments onNutritive Composition and Consumer Acceptance of Red and White Turnip Vegetables with Green Tops by Sheikh, S. A Shar, A. S Panhwar, A. A Nizamani, S. M Source: Pakistan Journal of Agriculture, Agricultural Engineering, Veterinary Science Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article
		Assessment of Microbial Quality of Farm Buffalo Milk by Soomro, A. H Sheikh, S. A Talpur, A Khaskheli, M Source: Pakistan Journal of Agriculture, Agricultural Engineering, Veterinary Science Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article
		Nutritional Assessment of Underutilized Non-Traditional Leafy Vegetable Lambs Quarter of Lower Sindh, Pakistan by Sheikh, S. A Nizamani, S. M Mirani, B. N Soomro, A. H Source: Pakistan Journal of Agriculture, Agricultural Engineering, Veterinary Science Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article
		Effect of Waterlogging on Fatty Acid Composition of Cotton (Gossipium Hirsutum L.) Seedling Roots by Sheikh, S. A Shahnawaz, M Baloch, S. K Source: Pakistan Journal of Agriculture, Agricultural Engineering, Veterinary Science Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article

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