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Beta-Cyclodextrin and Maltodextrin Based Solid Dispersion of Meloxicam to EnhanceSolubility of Meloxicam; Formulation and In-Vitro Evaluation by
  • Zaman, Muhammad
  • Hanif, Muhammad
  • Saeed Ul Hassan, Syed
  • Iqbal, Javed
Source: Journal of Chemical Society of Pakistan
Material type: Article Article; Format: print
Availability: Items available for loan: Engr Abul Kalam Library (1).
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Effect of Maltodextrin on Physical Properties of Granulated Xanthan Gum Prepared by Fluidized-Bed Granulator by
  • Kim, Yong-Hwan
  • Kim, Sung-Gun
  • Yoo, byoungseung
Source: International Journal of Food Engineering
Material type: Article Article; Format: print
Availability: Items available for loan: Engr Abul Kalam Library (1).
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