Trchounian, Karen <br/><br/>
Escherichia Coli Hydrogenase 4 (Hyf) and Hydrogenase 2 (Hyb) Contribution in H2 Production During Mixed Carbon (Glucose and Glycerol) Fermentation at Ph 7.5 and Ph 5.5 

 - 3921-3929 p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hydrogen Production<br/>Mixed Carbon (Glucose and Glycerol) Fermentation<br/>Ph