Thermodynamics (1113) An Engineering Approach
Material type: TextLanguage: English Publication details: Chennai : McGraw-Hill Education, c2016Edition: 8th SI UnitsDescription: XXIII, 954p : illISBN:- 9789339221652
- 621.4021 CEN
Item type | Current library | Collection | Shelving location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Rent (Rs. 120) | Book Bank | Book Bank | 621.4021 CEN | - | Available | (Low price edition) | B49764 | ||
Rent (Rs. 120) | Book Bank | Book Bank | 621.4021 CEN | - | Available | (Low price edition) | B49763 | ||
Rent (Rs. 120) | Book Bank | Book Bank | 621.4021 CEN | - | Available | (Low price edition) | B49762 | ||
Rent (Rs. 120) | Book Bank | Book Bank | 621.4021 CEN | - | Available | (Low price edition) | B49761 | ||
Rent (Rs. 120) | Book Bank | Book Bank | 621.4021 CEN | - | Available | (Low price edition) | B49760 | ||
Rent (Rs. 120) | Book Bank | Book Bank | 621.4021 CEN | - | Available | (Low price edition) | B49758 | ||
Rent (Rs. 120) | Book Bank | Book Bank | 621.4021 CEN | - | Available | (Low price edition) | B49759 | ||
Rent (Rs. 120) | Book Bank | Department of Food Engineering | Book Bank | 621.4021 CEN | 2017-2018 | Checked out | (Low price edition) | 26/12/2024 | B50196 |
Rent (Rs. 120) | Book Bank | Department of Food Engineering | Book Bank | 621.4021 CEN | 2017-2018 | Checked out | (Low price edition) | 26/12/2024 | B50197 |
Rent (Rs. 120) | Book Bank | Department of Food Engineering | Book Bank | 621.4021 CEN | 2017-2018 | Available | (Low price edition) | B50195 | |
Rent (Rs. 120) | Book Bank | Department of Food Engineering | Book Bank | 621.4021 CEN | 2017-2018 | Available | (Low price edition) | B50204 | |
Rent (Rs. 120) | Book Bank | Department of Food Engineering | Book Bank | 621.4021 CEN | 2017-2018 | Available | (Low price edition) | B50203 | |
Rent (Rs. 120) | Book Bank | Department of Food Engineering | Book Bank | 621.4021 CEN | 2017-2018 | Available | (Low price edition) | B50202 | |
Rent (Rs. 120) | Book Bank | Department of Food Engineering | Book Bank | 621.4021 CEN | 2017-2018 | Available | (Low price edition) | B50201 | |
Rent (Rs. 120) | Book Bank | Department of Food Engineering | Book Bank | 621.4021 CEN | 2017-2018 | Available | (Low price edition) | B50200 | |
Rent (Rs. 120) | Book Bank | Department of Food Engineering | Book Bank | 621.4021 CEN | 2017-2018 | Available | (Low price edition) | B50199 | |
Rent (Rs. 120) | Book Bank | Department of Food Engineering | Book Bank | 621.4021 CEN | 2017-2018 | Available | (Low price edition) | B50198 |