Normal view MARC view

Entry Topical Term

Number of records used in: 6

001 - CONTROL NUMBER

  • control field: 706192

003 - CONTROL NUMBER IDENTIFIER

  • control field: NEDUET

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20230819115512.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 230819|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

  • Original cataloging agency: NEDUET
  • Transcribing agency: NEDUET

150 ## - HEADING--TOPICAL TERM

  • Topical term or geographic name entry element: Cheese Whey

670 ## - SOURCE DATA FOUND

  • Source citation: Work cat.: (NEDUET)711921: Rosa, Paula Rubia Ferreira 706190, Different Ratios of Carbon Sources InFermentation of Cheese Whey and Glucose as Substrates for Hydrogen and Ethanol Production in Continuous Reactors
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