Agricultural and Food Electroanalysis (Record no. 701173)
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000 -LEADER | |
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fixed length control field | 02360nam a22002537a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 221213s2015 |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781119961864 |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
ISSN-L | 9781119961864 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.07 |
Item number | ESC |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Escarpa Miguel, Alberto, |
Relator term | editor |
9 (RLIN) | 673721 |
245 ## - TITLE STATEMENT | |
Title | Agricultural and Food Electroanalysis |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Chichester : |
Name of publisher, distributor, etc. | Wiley, |
Date of publication, distribution, etc. | c2015 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | XX, 491 p. |
Other physical details | : ill |
500 ## - GENERAL NOTE | |
General note | ALBERTO ESCARPA<br/>Analytical Chemistry, Physical Chemistry and Chemical Engineering Department, University of Alcala, Spain<br/><br/>MARÍA CRISTINA GONZÁLEZ<br/>Analytical Chemistry, Physical Chemistry and Chemical Engineering Department, University of Alcala, Spain<br/><br/>MIGUEL ÁNGEL LÓPEZ<br/>Analytical Chemistry, Physical Chemistry and Chemical Engineering Department, University of Alcala, Spain |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes Bibliographical References and Index |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Summary:<br/><br/><br/>Agricultural and Food Electroanalysis offers a comprehensive rationale of electroanalysis, revealing its enormous potential in agricultural food analysis. A unique approach is used which fills a gap in the literature by bringing in applications to everyday problems.<br/><br/>This timely text presents in-depth descriptions about different electrochemical techniques following their basic principles, instrumentation and main applications. Such techniques offer invaluable features such as inherent miniaturization, high sensitivity and selectivity, low cost, independence of sample turbidity, high compatibility with modern technologies such as microchips and biosensors, and the use of exciting nanomaterials such as nanoparticles, nanotubes and nanowires.<br/><br/>Due to the advantages that modern electroanalytical techniques bring to food analysis, and the huge importance and emphasis given today to food quality and safety, this comprehensive work will be an essential read for professionals and researchers working in analytical laboratories and development departments, and a valuable guide for students studying for careers in food science, technology and chemistry. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
9 (RLIN) | 47353 |
Topical term or geographic name entry element | Food Analysis |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
9 (RLIN) | 58059 |
Topical term or geographic name entry element | Electrochemical Analysis |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Relator term | editor |
Personal name | González, María Cristina |
9 (RLIN) | 673720 |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Relator term | editor |
Personal name | Lopez, Miguel Angel |
9 (RLIN) | 673722 |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Link text | Publisher Website |
Uniform Resource Identifier | <a href="https://www.wiley.com/en-us/Agricultural+and+Food+Electroanalysis-p-9781119961864">https://www.wiley.com/en-us/Agricultural+and+Food+Electroanalysis-p-9781119961864</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Physical Form | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Stock Type | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Accession Date | Koha item type | Budget Year |
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Dewey Decimal Classification | Text, Hardcover | Circulation Section | Circulation Section | Circulation Section | 07/12/2022 | 13 | Purchased | 25672.90 | 664.07 ESC | 97845 | 21/02/2024 | 30203.41 | 07/12/2022 | Lending Collection | ||||||
Dewey Decimal Classification | Text, Hardcover | Seminar Library | Seminar Library | Department of Food Engineering | 04/07/2023 | 13 | Purchased | 44202.24 | 664.07 ESC | 98230 | 04/07/2023 | 55252.80 | 04/07/2023 | Reference Collection | 2022-23 |