Food Preservation Process Design (Record no. 359561)
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000 -LEADER | |
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fixed length control field | 00662nam a2200205Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 120618s2011||||xx |||||||||||||| ||eng|| |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780123724861 |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
ISSN-L | 978-0-12-372486-1 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.028 |
Item number | HEL |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Heldman, Dennis R. |
Relator term | author |
9 (RLIN) | 50367 |
245 #0 - TITLE STATEMENT | |
Title | Food Preservation Process Design |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Amsterdam : |
Name of publisher, distributor, etc. | Elsevier, |
Date of publication, distribution, etc. | c2011 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | IX, 354 p. |
Other physical details | : ill |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Food Science and Technology International Series |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes Bibliographical References and Index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food Preservation |
9 (RLIN) | 48944 |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Link text | Table of Contents |
Uniform Resource Identifier | <a href="https://eaklibrary.neduet.edu.pk:8443/catalog/bk/books/toc/978-0-12-372486-1.pdf">https://eaklibrary.neduet.edu.pk:8443/catalog/bk/books/toc/978-0-12-372486-1.pdf</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
-- | 51 |
-- | Abul Kalam Library |
Withdrawn status | Lost status | Damaged status | Not for loan | Purchased by Department/Discipline | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Stock Type | Cost, normal purchase price | Bill No | Total Checkouts | Full call number | Barcode | Date last seen | Budget Year | Accession Date | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Department of Bio-Medical Engineering | Seminar Library | Seminar Library | Department of Food Engineering | 14/06/2012 | Pak Book Corporation | Purchased | 13499.60 | 3111016 | 664.028 HEL | 91602 | 20/10/2022 | 2011-2012 | 18/06/2012 | Reference Collection |