Normal view MARC view ISBD view

Food Preservation Process Design

Heldman, Dennis R.

Food Preservation Process Design - Amsterdam : Elsevier, c2011 - IX, 354 p. : ill - Food Science and Technology International Series .

Includes Bibliographical References and Index

ISBN: 9780123724861

ISSN:

Subjects--Topical Terms:
Food Preservation

Dewey Class. No.: 664.028 / HEL

Print
Suggest for purchase
Send to device
Save record
BIBTEX Dublin Core ISBD MARCXML RIS
More searches

Search for this title in:
Other Databases (Google Scholar) Open Library (openlibrary.org) Pakistan Union Catalogue (pastic.gov.pk) Other Libraries (WorldCat)